Serena & Alisdair's Italian Street food Supper

Our last supper club is on Friday 24th & Saturday 25th June, before we take a break for the summer!


This month’s menu has been devised by Alisdair and Serena and is our twist on Italian street food. Serena spent last summer on holiday in Sicily and picked up some great ideas and they have created a menu packed full of flavours you’re sure to enjoy.

They will both be cooking on the night before Serena finishes with us after 4 years and heads off to her new job as a Home economics teacher.





Fritelle di spaghetti with olives



Salsiccia and parsley frittata, dressed rockette



Arancini with marinara sauce

Panzanella – Tuscan tomato and bread salad

Pizza with shredded pork, fennel and chilli

Arrostocini – lamb skewers with garlic and rosemary

Charred radicchio salad with parmesan





Tea or coffee

£25 per person


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